An Evening of Paris Fusion Cuisine
Start Time: 5:00 PM
End Time: 7:30 PM
Venue: River Club

There is no charge to attend this event.  You will be assigned a dish with recipe to prepare and share with everyone.  Email Elizabeth to reserve your spot by 19 February.  elizabeth@halleducationalresources.com

 

We’re delighted to announce the launch of the River Club's Wine & Dine Dinner Group, an exciting new way to connect with fellow members over delectable food, fine wine, and great conversation. Join us for our inaugural dinner:

"An Evening of Paris Fusion Cuisine" 

Menu:

Cheese & Paté Charcuterie

Tomato Provencal Phyllo Bites 

Gingered Carrot Soup

Chicken Marbella with Couscous 

Baby Greens Salad and Honey Dijon Vinaigrette

Garlic and Lemon Haricots Verts

Flourless Chocolate Torte

 

5:00 PM – Drinks & appetizers
6:00 PM – Dinner served


Wine & Dine offers a wonderful opportunity to meet and get to know your fellow club members in a relaxed, welcoming atmosphere. This event is all about sharing, laughter, and culinary delights.

BYOB: Bring your own bottle of wine or a beverage to enjoy and/or share.

What to Bring
Your Assigned Dish: Please bring your dish in an appropriate serving dish when you arrive at the club.

Prepared in Advance: Wherever possible, prepare your dish ahead of time at home. This helps keep the evening flowing smoothly.

When planning the recipes, we’ve selected easy-to-follow options with ingredients readily available at local stores. Whether you’re a seasoned cook or a beginner, these dishes are designed to delight without stress!

Let’s make this a night to remember, full of delicious food, good wine, and warm connections.

Kindly RSVP to: elizabeth@halleducationalresources.com by February 19th to secure your spot at the table. Guests are welcome! 

Spaces are limited to either 12 people or 24 people, so don’t wait! Once we have our final RSVP count, your hosts will email your assigned recipe to you. 

We look forward to Wining & Dining with you soon!

Warm regards,
Elizabeth & Scott Olszewski
Wine & Dine Chairs/Hosts